Patisserie
Leonard J Hanneman
Taylor & Francis Ltd, 2005
89,95 €On orderDelivery: 2-3 weeks
Intended for patissiers, this work serves as a professional text on the art of patisserie. It includes seventy-three colour photographs, which show how the finished product should be presented, and a range of diagrams demonstrate the more complex processes.
- ISBN-13
- 9780750669283
- ISBN-10
- 0750669284
- Publisher
- Taylor & Francis Ltd
- Year
- 2005
- Publication date
- 2005-10-03
- Pages
- 352
- Dimensions
- 244x190x22
- Weight
- 768