Spirulina Platensis Arthrospira
Taylor & Francis Ltd, 1997
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This text contains detailed descriptions of both the biology and the biotechnological uses of Spirulina Platensis, a blue-green algae, which has been recognized and used worldwide as a traditional source of protein in the food
- ISBN-13
- 9780748406746
- ISBN-10
- 0748406743
- Publisher
- Taylor & Francis Ltd
- Year
- 1997
- Publication date
- 1997-05-21
- Pages
- 252
- Dimensions
- 254x178x
- Weight
- 635