The Gilbert Scott Book of British Food
Marcus Wareing
Transworld Publishers Ltd, 2013
40,75 €On orderDelivery: 2-3 weeks
Includes Yorkshire fishcakes, Dorset jugged steak, cock-a-leekie pie, Mrs Beeton's barbecue chicken, London Pride battered cod, gingerbread pudding, Kendal mint cake choc ices and the best lemon drizzle cake. This title allows you to celebrate these recipes at home, be it for brunch, lunch, or a terrific cocktail to ease you into your meal.
- ISBN-13
- 9780593070437
- ISBN-10
- 0593070437
- Publisher
- Transworld Publishers Ltd
- Year
- 2013
- Publication date
- 2013-07-04
- Pages
- 264
- Dimensions
- 249x202x26
- Weight
- 1108