The Flavor Matrix

Brooke Parkhurst, James Briscione

HarperCollins Publishers Inc, 2018

27,75 €On orderDelivery: 2-3 weeks

A revolutionary new guide to pairing ingredients, based on a famous chef's groundbreaking research into the chemical basis of flavour.

ISBN-13
9780544809963
ISBN-10
0544809963
Publisher
HarperCollins Publishers Inc
Year
2018
Publication date
2018-03-19
Pages
320
Dimensions
236x235x26
Weight
1372