Kant's Theory of Taste
Henry E. (Boston University) Allison
Cambridge University Press, 2001
63,75 €On orderDelivery: 2-3 weeks
An important contribution to Kant scholarship. Henry Allison, a pre-eminent interpreter of Kant, offers a comprehensive, systematic, and philosophically astute account of all aspects of Kant's views on aesthetics. No one with a serious interest in Kant's aesthetics can afford to ignore this study.
- ISBN-13
- 9780521795340
- ISBN-10
- 0521795346
- Publisher
- Cambridge University Press
- Year
- 2001
- Publication date
- 2001-04-16
- Pages
- 444
- Dimensions
- 228x153x24
- Weight
- 668