Food and Society in Classical Antiquity
Peter (University of Cambridge) Garnsey
Cambridge University Press, 1999
57,50 €On orderDelivery: 2-3 weeks
This is a general study of food in antiquity. The book deals with food as food or nutrition. It also treats the non-food uses of food, focusing on the role of food in forming and marking the social hierarchy. Food defines the group, whether social, religious, philosophical or political.
- ISBN-13
- 9780521645881
- ISBN-10
- 0521645883
- Publisher
- Cambridge University Press
- Year
- 1999
- Publication date
- 1999-04-22
- Pages
- 192
- Dimensions
- 230x153x12
- Weight
- 300