Science, Vine and Wine in Modern France

Harry W. (University of Florida) Paul

Cambridge University Press, 1996

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Science, Vine and Wine in Modern France examines the role of science in the civilization of wine in modern France. It analyses the reinvention of the grape vine after the devastation wrought by phylloxera and the rise of oenological science following Pasteur's classic studies on wine in the 1860s.

ISBN-13
9780521497459
ISBN-10
0521497450
Publisher
Cambridge University Press
Year
1996
Publication date
1996-09-28
Pages
368
Dimensions
236x160x25
Weight
670