Wiley Encyclopedia of Food Science and Technology, 4 Volume Set

Name: Wiley Encyclopedia of Food Science and Technology, 4 Volume Set
Price: 3189.75 EUR
Availability: BackOrder
ISBN: 9780471192855

John Wiley & Sons Inc, 1999

3189,75 €On orderDelivery: 2-3 weeks

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Now in a thoroughly-updated and expanded second edition, Wiley Encyclopedia of Food Science and Technology covers fundamental concepts and practical requirements in food science, as well as cutting-edge technological and industry information.

ISBN-13: 9780471192855
ISBN-10: 0471192856
Publisher: John Wiley & Sons Inc
Year: 1999
Publication date: 1999-11-30
Pages: 2816
Dimensions: 288x214x38
Weight: 7720