Globalization of Chinese Food
Taylor & Francis Ltd, 2004
79,95 €On orderDelivery: 2-3 weeks
By considering the practice of globalization, these essays describe changes, variations and innovations to Chinese food in many parts of the world. Reviews and broadens theories about ethnic and social identity formation.
- ISBN-13
- 9780415338301
- ISBN-10
- 0415338301
- Publisher
- Taylor & Francis Ltd
- Year
- 2004
- Publication date
- 2004-11-11
- Pages
- 216
- Dimensions
- 158x233x12
- Weight
- 342