Sociology on the Menu
An Invitation to the Study of Food and Society
Beardsworth, Alan, Keil, Teresa
Taylor & Francis Ltd, 1996
89,95 €On orderDelivery: 2-3 weeks
Sociology on the Menu is an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system, from production to consumption, it encourages us to consider new ways of thinking about the apparently mundane, everyday act of eating.
- ISBN-13
- 9780415114257
- ISBN-10
- 041511425X
- Publisher
- Taylor & Francis Ltd
- Year
- 1996
- Publication date
- 1996-12-12
- Pages
- 288
- Dimensions
- 232 x 157 x 16
- Weight
- 442