Sociology on the Menu
Beardsworth, Alan, Keil, Teresa
Taylor & Francis Ltd, 1996
259,95 €On orderDelivery: 2-3 weeks
Sociology on the Menu is an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system, from production to consumption, it encourages us to consider new ways of thinking about the apparently mundane, everyday act of eating.
- ISBN-13
- 9780415114240
- ISBN-10
- 0415114241
- Publisher
- Taylor & Francis Ltd
- Year
- 1996
- Publication date
- 1996-12-12
- Pages
- 288
- Dimensions
- 239x158x22
- Weight
- 572