The Language of Food
Jurafsky, Dan (Stanford University)
WW Norton & Co, 2014
32,95 €On orderDelivery: 2-3 weeks
Stanford University linguist and MacArthur Fellow Dan Jurafsky dives into the hidden history of food.
- ISBN-13
- 9780393240832
- ISBN-10
- 0393240835
- Publisher
- WW Norton & Co
- Year
- 2014
- Publication date
- 2014-09-15
- Pages
- 272
- Dimensions
- 242x157x22
- Weight
- 426