The Bread Bible
Alan Witschonke, Rose Levy Beranbaum
WW Norton & Co, 2003
48,75 €On orderDelivery: 2-3 weeks
Winner of the Gourmand World Cookbook Award, Best Bread BookNamed a Best Bread Cookbook by Food & Wine
- ISBN-13
- 9780393057942
- ISBN-10
- 0393057941
- Publisher
- WW Norton & Co
- Year
- 2003
- Publication date
- 2003-10-17
- Pages
- 640
- Dimensions
- 258x211x42
- Weight
- 1632