Food and Cooking Skills Education
Anita (Food and Nutrition Educational Author and Consultant, UK) Tull
Taylor & Francis Ltd, 2020
77,25 €On orderDelivery: 2-3 weeks
This book shows how Food and Cooking Skills Education has been at the centre of a tussle between education and policy for decades.
- ISBN-13
- 9780367593285
- ISBN-10
- 0367593289
- Publisher
- Taylor & Francis Ltd
- Year
- 2020
- Publication date
- 2020-08-14
- Pages
- 194
- Dimensions
- 234x156x
- Weight
- 390