Nutrition and Sensation
Taylor & Francis Ltd, 2022
157,50 €On orderDelivery: 2-3 weeks
Fully revised and updated, this edition includes new information on sensory modalities; disease states affecting sensation; nutritional manipulation; unusual sensory hallucinations of food; using flavor to suppress appetite; and the concept of a sixth taste in gustation, lipid and fat receptors on the tongue.
- ISBN-13
- 9780367236182
- ISBN-10
- 0367236184
- Publisher
- Taylor & Francis Ltd
- Year
- 2022
- Publication date
- 2022-08-25
- Pages
- 340
- Dimensions
- 254x178x
- Weight
- 810