Sustainable Diets, Food, and Nutrition
Engineering, and Medicine National Academies of Sciences, Food and Nutrition Board, Food Forum, Health and Medicine Division
National Academies Press, 2019
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On August 1 and 2, 2018, the National Academies of Sciences, Engineering, and Medicine hosted a public workshop in Washington, DC, on sustainable diets, food, and nutrition. and discussed how sustainable diets influence dietary patterns, the food system, and population and public health.
- ISBN-13
- 9780309479554
- ISBN-10
- 030947955X
- Publisher
- National Academies Press
- Year
- 2019
- Publication date
- 2019-04-11
- Pages
- 178
- Dimensions
- 229x152x25
- Weight
- 310