Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids
Food and Nutrition Board, Institute of Medicine, Panel on Dietary Antioxidants and Related Compounds, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Subcommittee on Interpretation and Uses of Dietary Reference Intakes, Subcommittee on Upper Reference Levels of Nutrients
National Academies Press, 2000
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Discusses the role of vitamin C, vitamin E, selenium, and the carotenoids in human physiology and health. This title provides reference intakes, such as Recommended Dietary Allowances (RDAs), for use in planning nutritionally adequate diets for different groups based on age and gender, along with a reference intake.
- ISBN-13
- 9780309069359
- ISBN-10
- 0309069351
- Publisher
- National Academies Press
- Year
- 2000
- Publication date
- 2000-07-27
- Pages
- 528
- Dimensions
- 229x152x25
- Weight
- 844