Nutrition: A Reference Handbook
Arnold E. (Emeritus Professor of Nutrition, Emeritus Professor of Nutrition, University of London) Bender, David A. (Senior Lecturer, Department of Biochemistry and Molecular Biology, Senior Lecturer, Department of Biochemistry and Molecular Biology, University College, London) Bender
Oxford University Press, 1996
352,50 €On orderDelivery: 2-3 weeks
This book provides in a single volume all of the nutritional information that is likely to be needed by people working in the broad fields of diet and health, food and nutrition, in the form of an encyclopedia dictionary with comprehensive and clearly annotated tables of data, all citing the original literature sources.
- ISBN-13
- 9780192623683
- ISBN-10
- 0192623680
- Publisher
- Oxford University Press
- Year
- 1996
- Publication date
- 1996-10-03
- Pages
- 612
- Dimensions
- 253x194x38
- Weight
- 1406