Jane Grigson's Fish Book
Jane Grigson
Penguin Books Ltd, 1998
23,95 €On orderDelivery: 2-3 weeks
Jane Grigson's book on fish cookery takes the reader through the alphabet from anchovies to zander giving recipes and historical, geographical and culinary information. The text also gives advice about the preparation and cooking of fish.
- ISBN-13
- 9780140273250
- ISBN-10
- 0140273255
- Publisher
- Penguin Books Ltd
- Year
- 1998
- Publication date
- 1998-05-28
- Pages
- 576
- Dimensions
- 197x129x39
- Weight
- 400