The Insulin-Resistance Diet--Revised and Updated
Cheryle Hart, Mary Kay Grossman
McGraw-Hill Education - Europe, 2008
22,50 €On orderDelivery: 2-3 weeks
Shows you how to lose weight safely and easily, linking carbs and proteins to control blood sugar and insulin spikes. This book includes information on "good versus bad" fats, carbs, and more.
- ISBN-13
- 9780071499842
- ISBN-10
- 0071499849
- Publisher
- McGraw-Hill Education - Europe
- Year
- 2008
- Publication date
- 2008-01-16
- Pages
- 256
- Dimensions
- 228x153x17
- Weight
- 310